We host a range of events each year at the Cellar Door and Restaurant, as well as our annual Long Lunch in the Vines at our home. This event sells out each year and continues to grow in popularity. Tickets are released to our Members first, and then to those on our mailing list. Join the Club here, or the mailing list, to be first to know when tickets are released.
Boydell's Long Lunch
Join us for our Bicentenary Long Lunch, celebrating 200 years since Charles Boydell first settled our farm in 1826.
We’ll start with canapés on arrival, followed by a long lunch curated by Head Chef Michael Ross, celebrating beautiful seasonal produce and the kind of food that’s best enjoyed slowly, with good people and a glass in hand.
Bring your favourite people, settle in and stay awhile. Good food, good wine, plenty of conversation and a little bit of Boydell history along the way.
We’d love to have you at the table.
Tickets are $165 per person, $155 for Members. Boydell’s wines, beer and cocktails will be available to purchase from the bar throughout the afternoon.
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