Mother’s Day Lunch
Our team is here to make your Mother’s Day a breeze, & to ensure your Mum has a memorable day. We get it life’s busy, and Mum is a great support minding the kids, lending an ear or simply being there for a cup of coffee or a glass of wine when it’s most needed. So we’ve planned a day just for Mum (and the rest of the family) to relax and enjoy.
Chef Paula has crafted a delicious four course menu focused around locally sourced seasonal produce. The front of house team are ready to pair wines to suit your tastes & enhance your dining experience. Then it’s over to you to give Mum your undivided attention and to enjoy great company, creating memorable experiences.
$130pp incl Sunday surcharge (add a wine pairing package on the day – $40pp).
Boydell’s Members and guests receive a complimentary glass of Sparkling wine.
MOTHER’S MENU
Breads and dips
Prawn toast, coriander, chilli ketchup
Chicken and leek terrine, potato salad
Miso glazed Japanese eggplant, pickled mushroom, peanut, zucchini blossoms
Roasted porchetta, macadamia, fennel and orange stuffing
Served with Maple glazed parsnips
Braised red cabbage, lardons
Marmalade pudding, Drambuie custard.
