Reservations
Book your wine tasting or restaurant experience
‘Intentionally small batch’
Like our wines, our venue is intimate with limited availability seating only 36 guests, so bookings are recommended.
Book your experience below, we look forward to welcoming you soon.
We are available for small functions, please see our functions package below.
Wine Bar
Our wine bar is available to relax with a glass of premium Boydell’s wine, a seasonal cocktail, a craft ale
and a platter from our Bar Menu.
Bookings not available for the Wine Bar, walk-ins warmly welcomed.
Experiences & Events
Join us for one of our themed dinners, lunches, events or experiences.
*Every Sunday starting Sunday 23rd February – Wine Flight & Bite Experience
Scroll down for details & bookings. We hope you can join us.
For future events, keep an eye on our Socials and Events page.
EASTER TRADING
Good Friday – 11.30am – 9pm
Easter Saturday – 11.30am – 9pm
Easter Sunday – CLOSED
ANZAC DAY – 11.30am – 9pm
Lunch or Dinner
Boydell’s Restaurant offers a celebration of relaxed, regional dining with a strong focus on seasonality, local producers and Boydell’s award winning wines. Our all day menu includes a little something to begin (or to enjoy with a wine in the wine bar), small plates and larger dishes, crafted to be shared, encouraging you to shape your own dining experience. Join us & rediscover what it means to eat, drink, and connect.
For groups of 10 or more please contact us on (02) 4933 5862 to tailor your visit.
Wine Tasting
Your tasting at Boydell’s will introduce you to Boydell’s wines, their story and includes your choice of six Boydell’s Wines. Add a Charcuterie or Cheese Plate to enhance the experience.
Tastings: $10pp for six wines
Duration: please allow 45 minutes
Groups of eight or more please contact us
Wine Flight and Bites Experience
Discover the art of wine and food pairing with Boydell’s. Join us for a relaxed, hosted experience featuring three premium Boydell’s wines perfectly matched with three bite-sized dishes from our seasonal menu. Available Sundays at 11 am for a limited time. Extend your experience by reserving a table for lunch afterward. This month we’ll look at European wine varietals & styles to include Fiano, Rose & Tempranillo.
Cost: $30pp inclusive 3 x wines & 3 bite-size paired dishes.
Date : Every Sunday in March. Bookings essential. Very limited numbers.
Functions and Groups
For large parties (10 or more) or special requests, please
click here for our Group Package
or contact us directly Thursday to Sunday
at (02) 4933 5862 or rowena@boydells.com.au